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Sunday, February 25, 2024

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Creole on 14th is a contemporary restaurant in Washington D.C. that creates unique dishes and craft cocktails inspired by the diverse cultures of New Orleans. The restaurant has been popular in the District since it was founded in 2020 by Head Chef Jeffeary “Jeff” Miskiri. Chef Jeff has over 15...
Heatwave 2 oz Anteel Reposado tequila 3/4 oz Cointreau1/2 oz Lime juice1/4 oz Simple syrup1 oz Pineapple juice1 Jalapeno slice (remove seeds for less heat)2 oz Red wineChili-lime seasoning for rimJalapeno slices and lime wheel for garnish  If desired, rub lime on the rim of the glass and dip into the chili-lime...
BLAC® Happy Hour: Public FIGure
What happens when you mix fig preserves and salted Carmel whiskey? You get The Public FIGure. We’re featuring #blackowned Duke And Dame Whiskey for BLAC® Happy Hour with the always delightful Jen from The Perfect10 Mobile Mixology Service, LLC mixing it up. Cheers y’all.Get the full recipe at the...
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